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Raspberry Sorbet

A perfect summer dessert which is tart and not overly sweet.

Course Dessert
Cuisine French
Keyword frozen dessert, raspberry sorbet
Prep Time 15 minutes
Freezing time 6 hours
Total Time 6 hours 15 minutes
Servings 3 People

Ingredients

  • 200 gms frozen Raspberry
  • 60 gms condensed milk or
  • 45 ml simple syrup recipe of the Simple syrup is mentioned in the main text of the blog

Instructions

  1. In a food processor or blender, add the frozen raspberries and condensed milk. Blend it till you get a smooth mixture. It should take about 5-10 minutes.

  2. Transfer the sorbet mixture in a freezer friendly container and place it in the freezer for atleast 6-8 hrs.

  3. After the Raspberry Sorbet is set in the freezer for 6-8 hrs, take it out for 3-5 minutes. Serve it using an ice cream scoop and enjoy with your loved ones